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Triterpenoid and Fatty Acid Contents from the Stem Bark of Cordia dichotoma (Forst f.)

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dc.contributor.author Nariya, Pankajkumar B
dc.contributor.author Sukla, Vinay J
dc.contributor.author Acharya, R .N
dc.contributor.author Nariya, Mukeshkumar B
dc.contributor.author Patel, Anilkumar S
dc.contributor.author Ambasna, Pratik A
dc.date.accessioned 2024-11-15T04:58:27Z
dc.date.available 2024-11-15T04:58:27Z
dc.date.issued 2018-11-29
dc.identifier.uri http://10.9.150.37:8080/dspace//handle/atmiyauni/1512
dc.description.abstract One triterpenoids, α-amyrin was isolated from the bark by using isocratic elution. The chemical compounds isolated, for the fi rst time, were analyzed by GC/MS, IR, and UV. The chemical composition of the fatty acids methyl esters (FAMEs) in bark of Cordia dichotoma were also analyzed by gas chromatographymass spectrometry. After methyl-esterifi cation, 17 components were identifi ed in the bark. The derivatization conditions were investigated in order to validate this method. en_US
dc.language.iso en en_US
dc.subject Cordia dichotoma en_US
dc.subject GC-MS en_US
dc.subject α-Amyrin en_US
dc.subject tri-terpenoids en_US
dc.subject fatty acid methyl ester en_US
dc.title Triterpenoid and Fatty Acid Contents from the Stem Bark of Cordia dichotoma (Forst f.) en_US
dc.type Article en_US


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